Seasoning Your Plancha – Charcoal BBQs
Before cooking on the plancha we need to wash and season the surface to create that natural non-stick coating. This is the same process as seasoning a steel wok or cast iron cookware. What is Seasoning. The seasoning process is the baking of a thin layer of oil into the surface of the metal. Repeating the process will build up the layers of baked oil and will give the steel that dark tanned shiny appearance. The plancha comes with some oil...